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How to Prepare Perfect 🍚Sooji Ladoo🍚 (rava or semolina ladoo or balls)

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🍚Sooji Ladoo🍚  (rava or semolina ladoo or balls)

Before you jump to 🍚Sooji Ladoo🍚 (rava or semolina ladoo or balls) recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Healthy eating encourages a feeling of wellness. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of junk foods. A little bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nonetheless, when it comes to eating between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. There's nothing like one of these healthy foods when you really need an energy-boosting treat.

Yogurt is a snack many people neglect. Eating yogurt in place of a healthy larger lunch isn't a good idea. Low fat yogurt helps make a fantastic snack, nevertheless. It is a protein-rich source of wholesome vitamins and minerals. Easily digestible, yogurt can even help your gastrointestinal system work appropriately depending upon the culture used to create it. Yogurt combines perfectly with nuts along with seeds. This minimizes your sugar absorption without reducing the taste of your snack.

A large selection of easy health snacks is easily accessible. When you make the choice to be healthy, it's simple to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to 🍚sooji ladoo🍚 (rava or semolina ladoo or balls) recipe. To make 🍚sooji ladoo🍚 (rava or semolina ladoo or balls) you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make 🍚Sooji Ladoo🍚 (rava or semolina ladoo or balls):

  1. Provide 150 g of semolina.
  2. Provide 200 g of sugar.
  3. Use 1 tbsp of sliced almond.
  4. Get 1 tbsp of sliced pistachio.
  5. Provide 1 tbsp of raisins.
  6. Use 3 tbsp of coconut.
  7. Get 100 ml of lukewarm milk.
  8. You need 4 tsp of melted ghee.

Steps to make 🍚Sooji Ladoo🍚 (rava or semolina ladoo or balls):

  1. Heat 2 tsp of ghee in a pan and fry the nuts and raisins for about a minute. Remove the nuts and raisins from the ghee with a slotted spoon. Add the coconut into the pan and fry until brown..
  2. Remove the browned coconut from the pan with a slotted spoon and add it to the nuts and raisins. Add the remaining 2 tsp of ghee into the pan and fry the semolina on a very low heat for about 5-6 minutes until light brown..
  3. Add the cooked semolina to the nuts and raisins together. when the mixture is little warm add the sugar and Mix well. Add warm milk and mix it 1 tsp at a time into the mixture until you achieve a dough which can be formed into balls. You will probably need between 10 and 12 tsp. Form the ladoo balls and leave to set for about an hour before serving.😊.
  4. #Tip Be sure to cook the semolina over a low heat. It should not burn but be cooked enough to start releasing its aroma..

Rava ladoo is a traditional dessert recipe made with sooji all across India which is usually made during festivals and various occasions. It is shared along with a video procedure and along with the detailed step by step written procedure. Rava ladoo is also spelled as rava laddu or it can also be termed as. Since one of my viewer asked for rava ladoo recipe, i am posting this Start by roasting sooji in a dry pan on low flame till nice aroma comes from it. Transfer that to a plate to cool down.

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