How to Make Speedy Besan Ladoo

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Before you jump to Besan Ladoo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons why this is so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically believe that healthy diets demand a lot of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by making a couple of simple changes.

You can make similar modifications with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a rich source of Vitamin E which has numerous benefits and is also great for your skin. Even though you may already consume lots of fruits and veggies, you may want to consider how fresh they are. If you can opt for organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. Finding a local supplier of fresh produce will give you the choice of eating foods that still contain virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.

Hence, it should be somewhat obvious that it's easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let's go back to besan ladoo recipe. You can cook besan ladoo using 4 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Besan Ladoo:

1. Take Gram of flour 2 cup.
2. You need 1 cup of Powdered sugar.
3. Get of Cardamom 3 (blend with sugar).
4. Use 1/2 cup of Ghee.

Steps to make Besan Ladoo:

1. Add ghee in a non stick pan. Add gram flour. Keep stirring for 30 minutes or until it turn into thick paste..
2. Shift to a bowl. Rest for 15 minutes.
3. Add powdered+cardamom sugar into the bowl. Mix well. Make smooth ball shaped ladoo using hand..

Traditionally in Indian households ladoos and. Besan ke ladoo is otherwise known as Kadalai maavu urundai in Tamil and is often made for family functions. This toothsome sweet is simple and quick to make and does not take too much of your time..and moist besan ladoo recipe . firstly, even before using the besan i have dry roasted in a low flame. this helps to remove the raw flavour and also increases the besan aroma. yet you need to be careful. It became a funny incident when I made that and passed it to my BIL when he visited here to Singapore. besan ladoo is one of the most popular mithai in Indian cuisine. It might be known by various names, but this delicious laddoos of spiced and sweetened besan is famous all over the country.

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