Table Of Content [Show]

Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Easy, Creamy and Gentle Chowder with Chinese Cabbage recipe here. We also have wide variety of recipes to try.

Easy, Creamy and Gentle Chowder with Chinese Cabbage

Before you jump to Easy, Creamy and Gentle Chowder with Chinese Cabbage recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. In reality, however, merely making a few small changes can positively affect daily eating habits.

You can make similar modifications with the oils that you use for cooking. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. Olive oil also provides vitamin E which is good for your skin, among other things. If you currently consume plenty of fresh fruits and leafy greens, you may want to think about where you're buying them and if it's the best source. If at all possible, buy organic produce that has not been sprayed with toxic chemicals. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.

As you can see, it's not at all difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to easy, creamy and gentle chowder with chinese cabbage recipe. To cook easy, creamy and gentle chowder with chinese cabbage you need 16 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Easy, Creamy and Gentle Chowder with Chinese Cabbage:

Get 1/4 of head, roughly chopped Chinese cabbage.
Get 1 of onion roughly cut into small pieces Onion.
Prepare 1/4 of Carrot.
Provide 1 of as much as you'd like Corn.
Use 2 medium of Potatoes.
Prepare 100 of grams, cut into short strips Ham or bacon.
Take 1 small of bowl full Leftover sashimi, mixed seafood, or the like.
Prepare 1 dash of White wine or sake.
Use 1 dash of Salt.
Provide 1 dash of White pepper.
Get 1 of Bay leaf.
You need 1 tbsp of Chicken soup stock granules or consomme.
Provide 500 ml of Water.
Use 300 ml of Milk.
You need 1 of Butter and/or vegetable oil (a small amount of each).
You need 1 of Green onions or parsley (optional).

Instructions to make Easy, Creamy and Gentle Chowder with Chinese Cabbage:

Prepare the leftover frozen sashimi. Cut into bite-sized pieces, lightly sprinkle with salt and pepper, and then sprinkle 1 tablespoon of wine (or sake)..
(If you're using frozen mixed seafood instead of sashimi, then you don't have to cut it up).
Cut the Chinese cabbage into rough chunks, cover with plastic wrap, and microwave for about 4 minutes. It cooks quickly this way, so you can eat it quickly..
So, it should look like this..
Use medium-low heat. Heat a small amount of vegetable oil and butter. Add the onion, carrot, and bacon, and saute well. Add the seafood. When the everything has cooked through....
Add 500 ml of hot water, the bay leaf, and the soup stock. Then add the Chinese cabbage. When the cabbage is tender, add 300 ml of milk..
When the milk starts to boil, lower the heat. Grate the potato directly into the pot..
With a spatula, gently stir while it simmers... and thickens. It will quickly become a sufficiently creamy texture..
Sprinkle salt and white pepper to taste, and it's finished. You don't even need to use roux (or flour). It's easy and light on the stomach..
If it's too thick, add milk. If it's too thin, add more potato to adjust. In Step 5, cooking with rice is also delicious..

If you find this Easy, Creamy and Gentle Chowder with Chinese Cabbage recipe useful please share it to your friends or family, thank you and good luck.